For 4 Person(s)
Add the milk and chocolate to a saucepan and gently warm until the chocolate has melted, remembering to stir frequently.
Then add the cinnamon, nutmeg and honey and stir well again.
Carefully pour into mugs before topping with the squirty cream.
Sprinkle marshmallows over the top, and insert a candy cane to stir.
Christmas is synonymous with chocolate, cinnamon and nutmeg.It's also a time for everyone to get together, chilling out and relaxing.
Add to that, children of all ages love chocolate, and this wonderful recipe is always a crowd pleaser! With just a few simple ingredients you can create a quick and tasty treat that’s perfect for Christmas!
I always make hot chocolate for Chloe and Callum on Christmas Eve, to drink whilst reading 'The Night Before Christmas' before hanging up their stockings and waiting to see if Santa comes in the night.
If you've been looking for the best hot chocolate, that also happens to be dairy-free, gluten-free, nut-free, and still super tasty, then look no more because you've found it!